Six weeks before Montana’s Missoula Half Marathon, I set a goal to run a sub-1:40 race in this, my 18th of 50 states. And over the next month-and-a-half, I trained to run 13.1 miles a whopping five minutes faster than my personal record (1:44) for the distance.
Almost all of the stars aligned for success. I put in the miles and blood and sweat on streets and trails and gym floors. And when the sun rose in Big Sky Country early on the morning of July 9, I thought I was ready.
Today is Global Running Day. And in about four weeks, I’ll run my 20th half marathon in Missoula, Montana, where I’ll aim to break 1:40 for the first time.
I’ve only run sub-1:45 three times while battling injuries for the past seven years. But the Missoula Half Marathon is a flat, fast course, and I might be in the best shape of my life. When I entered my first 13.1-mile race on a cold December day in 2009, I could outrun almost anyone on a soccer field, but I didn’t know the first thing about training or pacing. And when I crossed the finish line in Charlotte at the 2:37 mark, I was gasping for air.
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